Helix pomatia - common names the Burgundy snail, Roman snail, edible snail or escargot, is a species of large, edible, air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae. It is a European species. It is called by the French name escargot when used in cooking. | | Åšlimak winniczek (Helix pomatia) â€" gatunek lÄ...dowego Å>limaka pÅ‚ucodysznego z rodziny Å>limakowatych (Helicidae) snail spiral mollusk Snail 3
Helix pomatia - common names the Burgundy snail, Roman snail, edible snail or escargot, is a species of large, edible, air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae. It is a European species. It is called by the French name escargot when used in cooking. | | Åšlimak winniczek (Helix pomatia) â€" gatunek lÄ...dowego Å>limaka pÅ‚ucodysznego z rodziny Å>limakowatych (Helicidae) snail spiral mollusk Snail 1
Helix pomatia - common names the Burgundy snail, Roman snail, edible snail or escargot, is a species of large, edible, air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae. It is a European species. It is called by the French name escargot when used in cooking. | | Åšlimak winniczek (Helix pomatia) â€" gatunek lÄ...dowego Å>limaka pÅ‚ucodysznego z rodziny Å>limakowatych (Helicidae) snail spiral mollusk Snail 4
Helix pomatia - common names the Burgundy snail, Roman snail, edible snail or escargot, is a species of large, edible, air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae. It is a European species. It is called by the French name escargot when used in cooking. | | Åšlimak winniczek (Helix pomatia) â€" gatunek lÄ...dowego Å>limaka pÅ‚ucodysznego z rodziny Å>limakowatych (Helicidae) snail spiral mollusk Snail 2
